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What’s On Tap

Here’s our selection

 
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Bavarian Helles Lager

Ever feel like life is moving too fast? We do too, so we developed a beer that  encourages you to slow down and enjoy the subtle complexities. Noble hop adds some punch. ABV 4.5%

 

IBU: 20
Malt: Pilsner and Carapils
Hops: Tettnang, Saphir, Hallertau Mittelfruh
Yeast: Lallemand Diamond Lager

 
 

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Best Bitter

Notes of caramel and toffee dominate the tongue, followed by a hint of hop. Our house yeast, Ringwood, produces a relaxed fruity overtone. Well balanced. Easy drinking. ABV 4.0%

IBU: 35
Malt: Marris Otter and Caramel 80L
Hops: Northern Brewer and East Kent Goldings
Yeast: Ringwood

 
 

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Dark Mild

The OG of session beers, our dark mild will leave you wanting more. Think porter but not as roasty and with lower abv%. We have brewed our dark mild using maple sugar. ABV 3.625%

IBU: 18
Malt: Golden Promise, Whole Wheat, Crystal 60L, Crystal 120L, Roasted Barley, Chocolate
Adjunct: Vermont Maple Sugar
Yeast: Ringwood

 
 

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American Pale Ale

Our Pale Ale pays homage to one of the greats; the cascade hop. Simple grain bill with a clean and crisp fermenting west coast ale yeast. We also use whole cone leaf in our hop percolator for an added layer of complexity. ABV 5.25%

IBU: 40
Malt: Best Ale and Crystal 60L
Yeast: Safale US-05


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English Style Juicy IPA

Our Pale Ale pays homage to one of the greats; the cascade hop. Simple grain bill with a clean and crisp fermenting west coast ale yeast. We also use whole cone leaf in our hop percolator for an added layer of complexity. ABV 6.375%

IBU: 70
Malt: Best Ale, Pilsner, Crystal 45L, Flaked White Wheat
Adjunct: Flake Oats
Hops: Centennial, Chinook, Citra, Ekuanot
Yeast: Ringwood

 

Schwarzbier

Our version of this dark German lager exhibits roasted malts balanced with moderate hop flavor. Slightly dry with a light body make this another easy drinker. ABV 4.875%

IBU: 25
Malt: Pilsner, Light Munich, Caramunich II, Carafa II, Carapils
Hops: Hallertau Mittelfruh, Tettnang
Yeast: Lallemand Diamond Lager


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Oatmeal Stout

Our blend of malts give this oatmeal stout the perfect balance of dry, roast and chocolate flavors. Served on our nitro line to create a smooth, creamy and well-rounded stout. ABV 5.75%

IBU: 30
Malt: Best Ale, Whole Wheat, Crystal 60L, Chocolate, Roasted Barely, Caramunich II
Adjunct: Flaked Oats
Hops: Summit, Fuggles, East Kent Goldings
Yeast: Ringwood